Shiloh Coffee – Medium Roast (500g)

“A masterclass in balance and nuance.”

Medium-roasted and and a generous 500g, ground or whole bean. The 100% single-origin premium Arabica beans are a masterclass in balance and nuance. Naturally dried, 100% organic, ethically sourced.

NOTE: Our ground coffee is a medium-fine grind, which is a typical Ethiopian-style grind.

Here’s what you can expect from our Shiloh medium-roasted, single-origin coffee from Ethiopia’s Guji region:

Flavor Profile:
Bright citrus notes of lemon and bergamot mingle with stone fruit flavors of apricot and peach. Hints of tropical fruit, like pineapple and mango, add depth and complexity. Floral notes of jasmine and orange blossom provide a subtle, sweet background.

Acidity:
The acidity is bright and snappy, with a citric and malic acid profile that’s reminiscent of a crisp, refreshing citrus spray.

Body:
The body is medium, with a smooth, silky texture that’s both refreshing and satisfying.

Overall:
Medium roasted Guji coffee is a true delight. It’s a coffee that’s both approachable and complex, with a flavor profile that’s sure to please even the most discerning palates.

Roast Level:
Medium roast, with a warm, golden-brown color and a fragrant, inviting aroma.

If you haven’t tried our medium roasted Shiloh coffee yet, what are you waiting for?